The old quarter of Québec City was named a UNESCO World Heritage Site in 1985. Tourists from around the world flock to the province's capital city each year to discover its Old World charm and, at the same time, experience fine dining that ranks among the most refined in North America. On nearby Île d'Orléans, the strawberry fields are forever famous, while blackcurrant cultivation has been successfully introduced, and the island's famous cheese is poised to make a comeback. The area around Portneuf has remained loyal to corn harvesting, so much so that this crop has become a well known specialty. Culture and gourmet dining - a capital idea!
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